“One of my guilty pleasures is nachos loaded with cheese, but it’s not something I can eat as much as I’d like. When I was pregnant with my son Louis, I was having some crazy childhood cravings, so reinventing this, was at the top of my list.” – Olivia Andrews
This recipe is from Olivia Andrews’ TV show, Three Veg and Meat, where the Marley Spoon co-founder cleverly reimagines family favourites so they’re veggie-heavy and super-nutritious.
Want the recipe? Load ‘Em Up Spud Skins with Seeds, Chorizo and Cheesy Sauce
